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SOUP
SALADS
APPETIZER FROM KITCH
APPETIZER FROM SUSHI
SUSHI AND SASHIMI A
SUSHI AND SASHIMI A
SUSHI BAR ENTREE
ROLL OR HAND ROLL (R
ROLL OR HAND ROLL (C
CHEF S SPECIAL ROLL
CHEF S SPECIAL ROLL
TERIYAKI
ASIAN CUISINE
NOODLE (Japanese Udo
NOODLE (Pad Thai)
HIBACHI DINNER
HIBACHI COMBO
HIBACHI SIDE ORDER
HIBACHI FRIED RICE
DESSERT
SUSHI BAR LUNCH
KITCHEN LUNCH SPECIA
HIBACHI LUNCH
NOODLE (Japanese Udon or Soba )
Served with Miso Soup or Salad
Japanese Udon : (Thick Noodle)
Japanese Soba : (Thin Noodle)
(In Soup or Stir Fried)
Vegetable
13.95
Chicken
14.95
Beef or Shrimp
15.95
Seafood
18.5
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