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SOUP
SALADS
APPETIZER FROM KITCH
APPETIZER FROM SUSHI
SUSHI AND SASHIMI A
SUSHI AND SASHIMI A
SUSHI BAR ENTREE
ROLL OR HAND ROLL (R
ROLL OR HAND ROLL (C
CHEF S SPECIAL ROLL
CHEF S SPECIAL ROLL
TERIYAKI
ASIAN CUISINE
NOODLE (Japanese Udo
NOODLE (Pad Thai)
HIBACHI DINNER
HIBACHI COMBO
HIBACHI SIDE ORDER
HIBACHI FRIED RICE
DESSERT
SUSHI BAR LUNCH
KITCHEN LUNCH SPECIA
HIBACHI LUNCH
ROLL OR HAND ROLL (Raw Rolls)
consuming raw or undercooked meats,seafood,shellfish or eggs may increase your risk of foodborne illness.
Tuna
6.25
Tuna & avocado
7.25
Salmon
6.25
Salmon & avocado
7.25
Yellowtail Scallion
7.25
Spicy Tuna
7.5
Spicy Salmon
7.25
Spicy Yellowtail
7.25
Spicy Scallop
7.5
Spicy White Tuna
7.25
Yellowtail Jalapeno
7.25
Philadelphia
7.25
Smoked salmon, cheese, avocado
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